Ingredient Cost Calculator

Calculate ingredient costs, recipe costs, cost per serving, and estimated food costs.

Ingredient details

Enter the package price, package quantity, and the amount used in your recipe.

Ingredient name

Package price

Price

Package quantity

g / ml

Quantity used

g / ml

Number of servings

servings

Recipe information

Add your recipe name and number of servings before calculating ingredient costs.

Recipe name

Number of servings

servings

Ingredients

Add each ingredient with its package price, package quantity, and quantity used.

Ingredient

Package price

Package / Used

Ingredient

Package price

Package / Used

Additional costs

Add other recipe costs such as gas, electricity, packaging, or labor.

Extra costs

Waste allowance

Target food cost

Ingredient cost result

Your calculated ingredient and recipe costs.

Total recipe cost

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Ingredient cost

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Cost per serving

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Waste cost

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Suggested selling price

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Cost breakdown

Ingredients —

Waste allowance —

Additional costs —

Total cost —

Ingredient Used Cost

Tip: Ingredient cost is calculated by dividing the package price by the package quantity, then multiplying it by the quantity used. In Advanced mode, you can include waste, additional costs, and a target food cost percentage to estimate a selling price.